Thursday, January 8, 2009

The Crazy Milkman

"Three to four quarts. Can you imagine? It's evenly dispersed throughout all of your internal organs so that your kidneys are a sponge for mucus. I have an autopsy of a very famous American athlete. Go back to Flo-Jo when she won her gold medal in the Olympics, and she died after she did a milk mustache ad, after she ate pizza -- fifteen hours after she had her last meal, she died and in her stomach were 250 cubic centimeters of undigested mozzarella cheese, 15 hours after she ate it, and the body was in such distress because it couldn't break that down that her body produced a tremendous amount of histamines, which made a tremendous amount of mucus. She had one drug in her body, Benadryl, which is an antihistamine -- she knew she was congested.
And the coroner slicing through her kidney described the thick, viscous phlegm that came out of the kidney, the entire lungs, the trachea and the tracheal-bronchial tree were acutely, in the coroner's words, were acutely congested from mucus. She even had finger marks on her throat, and that pizza she ate, she ate her last meal at 3 o'clock in the afternoon and died at 6 a.m. the next day -- 15 hours later, that mozzarella was still not digested, and the congestion from that… that's why I say seven days no dairy, have pizza for dinner, ice cream for dessert, the next morning, you're going to wake up so congested, so mucusy, it's depressing what it does to you. You diminish your lung capacity, sexual drive, it messes you up in the toilet -- it's nice to be dairy-free for that week, because once you see both extremes, I can't imagine how anybody would go back to using dairy products.
You can smell it coming out of them. And it really is something….you are what you eat. I find, if you were to ask me the key to health, the key to health versus disease, is animal protein is very different from plant protein. And for years, vegetarians would argue that it's the same protein -- you get everything the same! It's not the same protein. Animal protein has a lot more of two amino acids - one is methianine, and the other is cysteine, and those two amino acids have as their central atom sulfur. Now, imagine the smell of rotten eggs infusing into every cell of your body. The sulfur rotten egg smell is what we smell. It's what vegans or vegetarians smell on meat-eaters. And the more chicken you eat, the more you're going to stink. And the more you're going to stink and your own body fluids are going to stink. That TV show Sex and the City had a very special episode regarding that, but we may not go into that in this interview.
But vegans, people who are eating a plant-based diet, are eating very clean fuel for their bodies. And of course, milk is liquid meat. Milk and dairy products are the worst form of these polluting substances. Not only with the tremendous dioxin level, but with the tremendous amount of sulfur. You don't want that rotten egg smell -- that's what accelerates heart disease, and that's what accelerates bone loss. So that's why we find the people living in nations where they eat the most dairy products are the ones with the highest rates of osteoporosis and heart disease. That's the reason."


This above quote was provided so that you would have some idea of what I was talking about without leaving the site. Please do not hurt me. I am not passing this off as my own. Plus, I'm obviously way way smarter than this, so thinking this is mine is really an insult anyway.




http://digestive.niddk.nih.gov/ddiseases/pubs/lactoseintolerance/#risk

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